Whip up a regular beer batter, and add a final spicy dry dredge to create a truly crispy dish. Learn the recipe of Fried Fish by vahchef.
- Mix all the ingredients above (except the fish) in a bowl.
- Add water. Stir until a batter is formed. Dip the fish slices (finger shaped size) into the paste. Leave the fish in this paste for 15 minutes.
- Heat oil in a deep pan. When oil gets hot, put batter coatedfish pieces and fry. Fry until the fish turns golden brown.
Serve these Fried fish with your favored sauce or chutney.
How to make the tasty recipe procedure as follows:
- Mix all the ingredients above (except the fish) in a bowl.
- Add water. Stir until a batter is formed. Dip the fish slices (finger shaped size) into the paste. Leave the fish in this paste for 15 minutes.
- Heat oil in a deep pan. When oil gets hot, put batter coatedfish pieces and fry. Fry until the fish turns golden brown.
Serve these Fried fish with your favored sauce or chutney.
How to make the tasty recipe description mentioned here,Whip up a regular beer batter, and add a final spicy dry dredge to create a truly crispy dish. Learn the recipe of Fried Fish by vahchef.