curd

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Description

Curd/plain yogurt or dahi is a dairy product obtained by curdling milk with an edible acidic substance such as curd itself, lemon juice or vinegar.

Heat milk and cool to 120 fahrenheat. Add curd sample and set for 3 hrs and put in fridge when set.

How to make the tasty recipe procedure as follows:

Heat milk and cool to 120 fahrenheat. Add curd sample and set for 3 hrs and put in fridge when set.

How to make the tasty recipe description mentioned here,Curd/plain yogurt or dahi is a dairy product obtained by curdling milk with an edible acidic substance such as curd itself, lemon juice or vinegar.

Ingredients

Directions

Heat milk and cool to 120 fahrenheat. Add curd sample and set for 3 hrs and put in fridge when set.

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