These cheese packed corn and potato tikkis are a delight to bite. Crispy outer surface of the tikkis give way to a soft inside. Every bite of these tikkis is an experience to savour.
- Take a bowl, add mashed potato, chopped sweet corn, green chilies, onions, red chili flakes, garam masala, salt, corn meal flour, chopped coriander leaves and mix nicely.
- Take small dumpling of the above prepared mixture and spread on the ice cream sticks like as shown in video.
- Heat oil in a pan and deep fry this corn and potato stick until golden brown in colour. Transfer it into a paper towel.
Now the corn and potato on sticks are ready to serve.
How to make the tasty recipe procedure as follows:
- Take a bowl, add mashed potato, chopped sweet corn, green chilies, onions, red chili flakes, garam masala, salt, corn meal flour, chopped coriander leaves and mix nicely.
- Take small dumpling of the above prepared mixture and spread on the ice cream sticks like as shown in video.
- Heat oil in a pan and deep fry this corn and potato stick until golden brown in colour. Transfer it into a paper towel.
Now the corn and potato on sticks are ready to serve.
How to make the tasty recipe description mentioned here,These cheese packed corn and potato tikkis are a delight to bite. Crispy outer surface of the tikkis give way to a soft inside. Every bite of these tikkis is an experience to savour.