This delicious chocolaty cake is so simple. Learn the recipe of Cocoa angel food cake by vahchef.
- Preheat oven to 350 F.
- Sift together cake flour cocoa and 1/4 cup of the sugar. Set aside.
- Sift remaining 1 cup sugar and set aside.
- Whip egg whites until foamy. Add cream of tartar.
- Continue beating until whites are stiff but not dry. Fold in sugar a little at a time. Fold in vanilla and almond extract.
- Sift flour-cocoa mixture over batter and fold into batter.
- Pour batter into an ungreased 10-inch tube pan and bake for 45 minutes or until a cake tester comes out clean.
- Invert the tube pan and let cake cool.
Serve.
How to make the tasty recipe procedure as follows:
- Preheat oven to 350 F.
- Sift together cake flour cocoa and 1/4 cup of the sugar. Set aside.
- Sift remaining 1 cup sugar and set aside.
- Whip egg whites until foamy. Add cream of tartar.
- Continue beating until whites are stiff but not dry. Fold in sugar a little at a time. Fold in vanilla and almond extract.
- Sift flour-cocoa mixture over batter and fold into batter.
- Pour batter into an ungreased 10-inch tube pan and bake for 45 minutes or until a cake tester comes out clean.
- Invert the tube pan and let cake cool.
Serve.
How to make the tasty recipe description mentioned here,This delicious chocolaty cake is so simple. Learn the recipe of Cocoa angel food cake by vahchef.