This is a Hyderabadi delicious dish with mouth watering ingredients such as Imli (tamarind), Curry leaves...so forth. Enjoy!
- Grind coconut and cumin seedsand set aside, then grind onion and tomato to paste.
- Mix in this paste, the ground cumin seeds and coconut, red chilli powder, turmeric powder,salt, mix well, set aside.
- Put some oil in a pot add some whole cumin seeds1/2 tsp. saute until dark than add this paste mixture, saute this while stirring so it wont burn down for few mintues.
- Pre-soak tamarind in water and now squeez the water from the tamarind in this, stir, add curry leaves, chopped coriander and green pepper.
- Lastly, add the canned peas or beans, make sure to strain the water before adding. cover it with lid and let cook until oil rises to the top.
How to make the tasty recipe procedure as follows:
- Grind coconut and cumin seedsand set aside, then grind onion and tomato to paste.
- Mix in this paste, the ground cumin seeds and coconut, red chilli powder, turmeric powder,salt, mix well, set aside.
- Put some oil in a pot add some whole cumin seeds1/2 tsp. saute until dark than add this paste mixture, saute this while stirring so it wont burn down for few mintues.
- Pre-soak tamarind in water and now squeez the water from the tamarind in this, stir, add curry leaves, chopped coriander and green pepper.
- Lastly, add the canned peas or beans, make sure to strain the water before adding. cover it with lid and let cook until oil rises to the top.
How to make the tasty recipe description mentioned here,This is a Hyderabadi delicious dish with mouth watering ingredients such as Imli (tamarind), Curry leaves...so forth. Enjoy!