How to makeBroccoli Bajji?How to cookBroccoli Bajji?Learn the recipeBroccoli Bajjiby vahchef.For all recipes visit vahrehvah.com
- Mix together gram flour, rice flour, red chilly powder, baking soda and salt to make bajji flour.
- Add water gradually to the bajji flour avoiding lumps and make a smooth paste.Heat oil in a kadai. When the oil is hot enough, dump few broccoli florets in the bajji batter.
- When the florets are completely coated with the batter, fry the florets in the oil.
- Drain excess oil using a paper towel.
Serve hot with tomato ketchup.
How to make the tasty recipe procedure as follows:
- Mix together gram flour, rice flour, red chilly powder, baking soda and salt to make bajji flour.
- Add water gradually to the bajji flour avoiding lumps and make a smooth paste.Heat oil in a kadai. When the oil is hot enough, dump few broccoli florets in the bajji batter.
- When the florets are completely coated with the batter, fry the florets in the oil.
- Drain excess oil using a paper towel.
Serve hot with tomato ketchup.
How to make the tasty recipe description mentioned here, How to makeBroccoli Bajji?How to cookBroccoli Bajji?Learn the recipeBroccoli Bajjiby vahchef.For all recipes visit vahrehvah.com