BABYEGG PLANT WITH COCONUT,PEANUTS MASALA FRY

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Description

Stuffed Baby Eggplants in mildly spiced peanut and coconut gravy. Baby eggplant stuffed with nuts and spices, tossed in tamarind pulp and masala.

1.Take a pan and add dry coconut pieces,peanuts,pepper corns,tarmarind,sesame seeds,

pinch of salt and just saute it nicely for few mins.

2.Then take electric blender and make it fine powder.

3.Take a pan heat the oil,then add mustard seeds, cumin seeds,chopped brinjal,

chopped onion,pinch of hing,pinch of turmeric,add 1tbsp of ginger garlic paste.

4.Add chopped green chillies,chopped coriander leaves,coriander powder,salt as

per taste.

5.Saute all these for 3 mins nicely.

6.Then add chopped capsicum.

7.we have already prepared at starting masala powder add it.

8.Then add pepper powder and serve with hot rice.

How to make the tasty recipe procedure as follows:

1.Take a pan and add dry coconut pieces,peanuts,pepper corns,tarmarind,sesame seeds,

pinch of salt and just saute it nicely for few mins.

2.Then take electric blender and make it fine powder.

3.Take a pan heat the oil,then add mustard seeds, cumin seeds,chopped brinjal,

chopped onion,pinch of hing,pinch of turmeric,add 1tbsp of ginger garlic paste.

4.Add chopped green chillies,chopped coriander leaves,coriander powder,salt as

per taste.

5.Saute all these for 3 mins nicely.

6.Then add chopped capsicum.

7.we have already prepared at starting masala powder add it.

8.Then add pepper powder and serve with hot rice.

How to make the tasty recipe description mentioned here, Stuffed Baby Eggplants in mildly spiced peanut and coconut gravy. Baby eggplant stuffed with nuts and spices, tossed in tamarind pulp and masala.

Ingredients

Directions

1.Take a pan and add dry coconut pieces,peanuts,pepper corns,tarmarind,sesame seeds,

pinch of salt and just saute it nicely for few mins.

2.Then take electric blender and make it fine powder.

3.Take a pan heat the oil,then add mustard seeds, cumin seeds,chopped brinjal,

chopped onion,pinch of hing,pinch of turmeric,add 1tbsp of ginger garlic paste.

4.Add chopped green chillies,chopped coriander leaves,coriander powder,salt as

per taste.

5.Saute all these for 3 mins nicely.

6.Then add chopped capsicum.

7.we have already prepared at starting masala powder add it.

8.Then add pepper powder and serve with hot rice.

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