Thanjavur chicken fry1

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Description

This dish is very popular in Thanjavur .kids and people love this fry .you can use this as an side dish with sambar rice it is delicious.1.clean the chicken and keep aside. 2.in a pan pour one tps of oil and fry fennel seeds,poppy seedspeper corns,ginger and garlic pieces 3.grind the above mixture with grated cocunut. 4.in a pan fry the chopped onions,then tomatoand curry leaves. 5.add chilli and corriander powder to the mixture.finally add salt. 6.add chicken to the mixture and fry it for 3-5 minutes. 7.finally add the grinded masalas and add little water to the chicken 8.keep in the low flame for10 minutes.you will get a wonderfull chicken fry.How to make the tasty recipe procedure as follows: 1.clean the chicken and keep aside. 2.in a pan pour one tps of oil and fry fennel seeds,poppy seedspeper corns,ginger and garlic pieces 3.grind the above mixture with grated cocunut. 4.in a pan fry the chopped onions,then tomatoand curry leaves. 5.add chilli and corriander powder to the mixture.finally add salt. 6.add chicken to the mixture and fry it for 3-5 minutes. 7.finally add the grinded masalas and add little water to the chicken 8.keep in the low flame for10 minutes.you will get a wonderfull chicken fry.How to make the tasty recipe description mentioned here,This dish is very popular in Thanjavur .kids and people love this fry .you can use this as an side dish with sambar rice it is delicious.

Ingredients

Directions

1.clean the chicken and keep aside. 2.in a pan pour one tps of oil and fry fennel seeds,poppy seedspeper corns,ginger and garlic pieces 3.grind the above mixture with grated cocunut. 4.in a pan fry the chopped onions,then tomatoand curry leaves. 5.add chilli and corriander powder to the mixture.finally add salt. 6.add chicken to the mixture and fry it for 3-5 minutes. 7.finally add the grinded masalas and add little water to the chicken 8.keep in the low flame for10 minutes.you will get a wonderfull chicken fry.
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