Stuffed Chilly Pakoda1

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Description

How to makeStuffed Chilly Pakoda?How to cookStuffed Chilly Pakoda?Learn the recipeStuffed Chilly Pakodaby vahchef.For all recipes visit vahrehvah.com

Wash the chills amp; d-seed it, In grated coconut mix curd, salt , sugar, turmeric powder amp; coriander leaves. Keep aside the mixture. Now prepare the gram flour /besan amp; corn flour amp; make a semi thick paste, same as we prepare for Batata wada keep aside the paste. Now stuff the mixture in equal proportion in all chills. Heat the oil in kadai once the oil is heated dip the stuffed chills in besan paste amp; deep fry the chills. Serve hot with ketchup or chutney.

How to make the tasty recipe procedure as follows:

Wash the chills amp; d-seed it, In grated coconut mix curd, salt , sugar, turmeric powder amp; coriander leaves. Keep aside the mixture. Now prepare the gram flour /besan amp; corn flour amp; make a semi thick paste, same as we prepare for Batata wada keep aside the paste. Now stuff the mixture in equal proportion in all chills. Heat the oil in kadai once the oil is heated dip the stuffed chills in besan paste amp; deep fry the chills. Serve hot with ketchup or chutney.

How to make the tasty recipe description mentioned here, How to makeStuffed Chilly Pakoda?How to cookStuffed Chilly Pakoda?Learn the recipeStuffed Chilly Pakodaby vahchef.For all recipes visit vahrehvah.com

Ingredients

Directions

Wash the chills amp; d-seed it, In grated coconut mix curd, salt , sugar, turmeric powder amp; coriander leaves. Keep aside the mixture. Now prepare the gram flour /besan amp; corn flour amp; make a semi thick paste, same as we prepare for Batata wada keep aside the paste. Now stuff the mixture in equal proportion in all chills. Heat the oil in kadai once the oil is heated dip the stuffed chills in besan paste amp; deep fry the chills. Serve hot with ketchup or chutney.

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