Spinach Chicken

(2 ratings)
2 reviews so far

Description

How to makeSpinach Chicken?How to cookSpinach Chicken?Learn the recipeSpinach Chickenby vahchef.For all recipes visit vahrehvah.comCut chicken in medium size pieces. Make paste of spinach and green chilli in blender. Heat oil in a pan add cloves,bay leaf, black peper, cardamon then add chopped onion and ginger garlic paste fry that untill get lil brown. Add chopped tamato and add coriander powder, termaric powder , red chilli powder fry these ingredent for 5 minutes on medium heat. Now add spinach paste mix it well and then add chicken and salt. Be carefull about salt because spinach is salty in taste. Cover the pan and cook this for 20 minutes or untill chicken is cooked on slow heat. How to make the tasty recipe procedure as follows: Cut chicken in medium size pieces. Make paste of spinach and green chilli in blender. Heat oil in a pan add cloves,bay leaf, black peper, cardamon then add chopped onion and ginger garlic paste fry that untill get lil brown. Add chopped tamato and add coriander powder, termaric powder , red chilli powder fry these ingredent for 5 minutes on medium heat. Now add spinach paste mix it well and then add chicken and salt. Be carefull about salt because spinach is salty in taste. Cover the pan and cook this for 20 minutes or untill chicken is cooked on slow heat. How to make the tasty recipe description mentioned here, How to makeSpinach Chicken?How to cookSpinach Chicken?Learn the recipeSpinach Chickenby vahchef.For all recipes visit vahrehvah.com

Ingredients

Directions

Cut chicken in medium size pieces. Make paste of spinach and green chilli in blender. Heat oil in a pan add cloves,bay leaf, black peper, cardamon then add chopped onion and ginger garlic paste fry that untill get lil brown. Add chopped tamato and add coriander powder, termaric powder , red chilli powder fry these ingredent for 5 minutes on medium heat. Now add spinach paste mix it well and then add chicken and salt. Be carefull about salt because spinach is salty in taste. Cover the pan and cook this for 20 minutes or untill chicken is cooked on slow heat.
Turkey Thanksgiving
easy chicken fry
Lamb pasanday
Cashew chicken
Minced pork stir fry on bed of creamy mashed potatoes
Hyderabadi Kheema