Spicy Rasam1

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Description

How to makeSpicy Rasam?How to cookSpicy Rasam?Learn the recipeSpicy Rasamby vahchef.For all recipes visit vahrehvah.com1)Boil tamrind ,turmeric power,salt,tomatoes for 5 mins with some water 2)then make a paste geera , pepper, garlic,red chillies without water. 3) put oil in a pan add mustard seeds, curry leaves, hing , 4) then pour this to the mixture which was boiled (1st step) add some more water amp; corinder leaves keep only till you see some froth amp; turn off the stove.How to make the tasty recipe procedure as follows: 1)Boil tamrind ,turmeric power,salt,tomatoes for 5 mins with some water 2)then make a paste geera , pepper, garlic,red chillies without water. 3) put oil in a pan add mustard seeds, curry leaves, hing , 4) then pour this to the mixture which was boiled (1st step) add some more water amp; corinder leaves keep only till you see some froth amp; turn off the stove.How to make the tasty recipe description mentioned here, How to makeSpicy Rasam?How to cookSpicy Rasam?Learn the recipeSpicy Rasamby vahchef.For all recipes visit vahrehvah.com

Ingredients

Directions

1)Boil tamrind ,turmeric power,salt,tomatoes for 5 mins with some water 2)then make a paste geera , pepper, garlic,red chillies without water. 3) put oil in a pan add mustard seeds, curry leaves, hing , 4) then pour this to the mixture which was boiled (1st step) add some more water amp; corinder leaves keep only till you see some froth amp; turn off the stove.
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