Shahi tukda with condensed milk is a royal treat to taste buds at anytime. The simple and easy to prepare dessert cum sweet has nice flavor of saffron.
- Boil milk in thick bottom pan.
- Take a pan and add sugar, little water and make thick sugar syrup.
- To it add little cardamom powder mix it.
- Cut the bread into triangle shape.
- Heat oil in a pan and fry the bread slices to light golden brown colour and transfer it into paper towel.
- Dip the fried pieces in sugar syrup and transfer it into a serving plate.
- When the milk is reduced to one fourth add quita essence, little cardamom powder and mix nicely.
- Pour this milk on the bread slices and garnish with slivered almonds, slivered pistachios, rose petals.
How to make the tasty recipe procedure as follows:
- Boil milk in thick bottom pan.
- Take a pan and add sugar, little water and make thick sugar syrup.
- To it add little cardamom powder mix it.
- Cut the bread into triangle shape.
- Heat oil in a pan and fry the bread slices to light golden brown colour and transfer it into paper towel.
- Dip the fried pieces in sugar syrup and transfer it into a serving plate.
- When the milk is reduced to one fourth add quita essence, little cardamom powder and mix nicely.
- Pour this milk on the bread slices and garnish with slivered almonds, slivered pistachios, rose petals.
How to make the tasty recipe description mentioned here,Shahi tukda with condensed milk is a royal treat to taste buds at anytime. The simple and easy to prepare dessert cum sweet has nice flavor of saffron.