Raagi Rava Dosa1

(89 ratings)

0 reviews so far

Description

How to makeRaagi Rava Dosa?How to cookRaagi Rava Dosa?Learn the recipeRaagi Rava Dosaby vahchef.For all recipes visit vahrehvah.com

Mix 1/2 cup water to curd and make buttermilk. Mix all ingredients and make thin batter. Heat a griddle or a non stick pan , spray non-stick spray or apply oil and pour the batter to make dosa . Cook dosa on low f lame to make it nice and crispy. Serve hot with Pitlah or any regular dosa chutney or use potato stuffing -just as used in masala dosa .

How to make the tasty recipe procedure as follows:

Mix 1/2 cup water to curd and make buttermilk. Mix all ingredients and make thin batter. Heat a griddle or a non stick pan , spray non-stick spray or apply oil and pour the batter to make dosa . Cook dosa on low f lame to make it nice and crispy. Serve hot with Pitlah or any regular dosa chutney or use potato stuffing -just as used in masala dosa .

How to make the tasty recipe description mentioned here, How to makeRaagi Rava Dosa?How to cookRaagi Rava Dosa?Learn the recipeRaagi Rava Dosaby vahchef.For all recipes visit vahrehvah.com

Ingredients

→ MInced Coriander leaves 1/4 Bunch.
→ Water .
→ Curd 1 Cup.
→ Crushed Cumin 1 Tablespoons.
→ ChoppedOnion 1 Big Big.
→ Rice Flour 1/4 Cup.
→ Wheat Flour 1/4 Cup.
→ Fine Cracked Wheat 1 Cup.
→ Maida 1/4 Cup.
→ Ragi Flour 1 Cup.
→ Chopped Green Chilli 6 Numbers.
→ Minced Curry leaves 10 Leaf.
→ Salt .
→ Oil 1 Teaspoons.
→ Chopped Ginger **(OPTIONAL) 1 Pinch.

Directions

Mix 1/2 cup water to curd and make buttermilk. Mix all ingredients and make thin batter. Heat a griddle or a non stick pan , spray non-stick spray or apply oil and pour the batter to make dosa . Cook dosa on low f lame to make it nice and crispy. Serve hot with Pitlah or any regular dosa chutney or use potato stuffing -just as used in masala dosa .

Dum Aloo Kashmiri

Baghare Baingan

Vankaya gasagasala koora

Hot tomato and spring onions