This recipe fresh and aromatic mint flavored rasam which is good for digestion.
- in a pan heat oil, add red chili, garlic, fenugreek seeds, mustard seeds, cumin seeds and saute it.
- Later add mint leaves, curry leaves, turmeric powder, water and boiled it.
- While boiling add tamarind pulp, black pepper powder, salt and cook it for 5 minutes, then switch off the flame.
- Now Tasty pudina rasam is ready to serve.
How to make the tasty recipe procedure as follows:
- in a pan heat oil, add red chili, garlic, fenugreek seeds, mustard seeds, cumin seeds and saute it.
- Later add mint leaves, curry leaves, turmeric powder, water and boiled it.
- While boiling add tamarind pulp, black pepper powder, salt and cook it for 5 minutes, then switch off the flame.
- Now Tasty pudina rasam is ready to serve.
How to make the tasty recipe description mentioned here, This recipe fresh and aromatic mint flavored rasam which is good for digestion.