Orange plum cake is delicious without the frosting. Orange zest and orange juice enhances flavour of plum cake.
- In all purpose flour bowl, add chopped cashew nuts, raisins, chopped almonds, red and green tutti frutti, cherries and slightly mix.
- To it add baking powder mix it and keep aside.
- Take a bowl, add egg and whisk it nicely, add sugar powder and whisk it.
- Add orange zest, orange juice, vanilla essence and whisk it.
- Add above mixed all purpose flour mixture and mix it with a spatula.
- At last, add oil and mix it in one direction.
- Grease baking tray, later dust some flour and pour the above mixture.
- Put the oven bake at 180 C for 20-25 minutes. Rest it, and de-mould cut into a piece.
Now orange plum cake is ready to serve.
How to make the tasty recipe procedure as follows:
- In all purpose flour bowl, add chopped cashew nuts, raisins, chopped almonds, red and green tutti frutti, cherries and slightly mix.
- To it add baking powder mix it and keep aside.
- Take a bowl, add egg and whisk it nicely, add sugar powder and whisk it.
- Add orange zest, orange juice, vanilla essence and whisk it.
- Add above mixed all purpose flour mixture and mix it with a spatula.
- At last, add oil and mix it in one direction.
- Grease baking tray, later dust some flour and pour the above mixture.
- Put the oven bake at 180 C for 20-25 minutes. Rest it, and de-mould cut into a piece.
Now orange plum cake is ready to serve.
How to make the tasty recipe description mentioned here,Orange plum cake is delicious without the frosting. Orange zest and orange juice enhances flavour of plum cake.