navratri special dosa1

(59 ratings)
0 reviews so far

Description

How to makenavratri special dosa?How to cooknavratri special dosa?Learn the recipenavratri special dosaby vahchef.For all recipes visit vahrehvah.comfor making filling: mash potatoes,heat oil,put all seasonins n potatoes mix.cook for 5 minutes.remove from fire. for dosa: in a bowl mash arbi and mix it well with kuttu {buckwheat flour} n salt.add some water n mix well.add ajwain n all seasonings(u can put ginger paste along with the rest.. if desired).mix.keep adding little water till its in a smooth flowing consistency. heat a nonstick griddle,dab little oil or ghee,pour n spread batter like dosa..cook for few minutes putting oil on the edges.flip n cook the other side.put filling .fold. serve with coconut or mint chutney... How to make the tasty recipe procedure as follows: for making filling: mash potatoes,heat oil,put all seasonins n potatoes mix.cook for 5 minutes.remove from fire. for dosa: in a bowl mash arbi and mix it well with kuttu {buckwheat flour} n salt.add some water n mix well.add ajwain n all seasonings(u can put ginger paste along with the rest.. if desired).mix.keep adding little water till its in a smooth flowing consistency. heat a nonstick griddle,dab little oil or ghee,pour n spread batter like dosa..cook for few minutes putting oil on the edges.flip n cook the other side.put filling .fold. serve with coconut or mint chutney... How to make the tasty recipe description mentioned here, How to makenavratri special dosa?How to cooknavratri special dosa?Learn the recipenavratri special dosaby vahchef.For all recipes visit vahrehvah.com

Ingredients

Directions

for making filling: mash potatoes,heat oil,put all seasonins n potatoes mix.cook for 5 minutes.remove from fire. for dosa: in a bowl mash arbi and mix it well with kuttu {buckwheat flour} n salt.add some water n mix well.add ajwain n all seasonings(u can put ginger paste along with the rest.. if desired).mix.keep adding little water till its in a smooth flowing consistency. heat a nonstick griddle,dab little oil or ghee,pour n spread batter like dosa..cook for few minutes putting oil on the edges.flip n cook the other side.put filling .fold. serve with coconut or mint chutney...
Kalakand Indian Sweet Recipe
Mughalai style chicken curry
Crispy fry chicken
PALAK CHICKEN CURRY
Pan Fry Chicken