METHI KI PURI

(2 ratings)
2 reviews so far

Description

How to makeMETHI KI PURI?How to cookMETHI KI PURI?Learn the recipeMETHI KI PURIby vahchef.For all recipes visit vahrehvah.com1.Sift the flour and salt and mix the rest of the ingredients with 1 tsp. Ghee(clarified butter).
2.Make a soft dough using water and knead well until it forma a soft dough.
3.Divide the dough into equal balls and roll out each ball into a round puri.
4.Heat Ghee(clarified butter) in a frying pan and fry 1-2 puris at a time until it turns golden brown.How to make the tasty recipe procedure as follows: 1.Sift the flour and salt and mix the rest of the ingredients with 1 tsp. Ghee(clarified butter).
2.Make a soft dough using water and knead well until it forma a soft dough.
3.Divide the dough into equal balls and roll out each ball into a round puri.
4.Heat Ghee(clarified butter) in a frying pan and fry 1-2 puris at a time until it turns golden brown.How to make the tasty recipe description mentioned here, How to makeMETHI KI PURI?How to cookMETHI KI PURI?Learn the recipeMETHI KI PURIby vahchef.For all recipes visit vahrehvah.com

Ingredients

Directions

1.Sift the flour and salt and mix the rest of the ingredients with 1 tsp. Ghee(clarified butter).
2.Make a soft dough using water and knead well until it forma a soft dough.
3.Divide the dough into equal balls and roll out each ball into a round puri.
4.Heat Ghee(clarified butter) in a frying pan and fry 1-2 puris at a time until it turns golden brown.
Baghare Baingan
Dum Aloo Kashmiri
Vankaya gasagasala koora
Hot tomato and spring onions
Ginger Kuzhambu
triple delight