Horlicks Oats Masala Biscuits are a fusion of health and taste with a spicy twist.
- Grind Horlicks oats to a fine powder and transfer to a bowl.
- Now add butter, ajwain, chaat masala powder, garam masala powder, salt (to taste) to the same bowl and mix them all to a nice doughby adding water in small quantities
- Roll the dough into thick rotisand use a cookie cutter to cut them into biscuits of your desired shapes and sizes.
- Finally, deep fry the biscuits till they turn slightly golden brown in color, transfer to a plate and remove excess oil.
Masala Horlicks Oats Biscuits are now ready to serve.
How to make the tasty recipe procedure as follows:
- Grind Horlicks oats to a fine powder and transfer to a bowl.
- Now add butter, ajwain, chaat masala powder, garam masala powder, salt (to taste) to the same bowl and mix them all to a nice doughby adding water in small quantities
- Roll the dough into thick rotisand use a cookie cutter to cut them into biscuits of your desired shapes and sizes.
- Finally, deep fry the biscuits till they turn slightly golden brown in color, transfer to a plate and remove excess oil.
Masala Horlicks Oats Biscuits are now ready to serve.
How to make the tasty recipe description mentioned here,Horlicks Oats Masala Biscuits are a fusion of health and taste with a spicy twist.