Kothimbir vadi2

How to makeKothimbir vadi?How to cookKothimbir vadi?Learn the recipeKothimbir vadiby vahchef.For all recipes visit vahrehvah.com

1. Chop coriander leaves finely. Mix in gram flour, bhajani and rice flour.
2. Grind chilies, ginger and garlic into a fine paste. Add this paste, sesame seeds, poppy seeds, lemon juice, garam masala, turmeric powder, asafoetida and salt to the above mixture.
3. Add some water to make a thick batter (dosa batter consistency) and mix well. Remove the lumps.
4. Grease a flat vessel. Pour the batter into the vessel.
5. In a pressure cooker, steam (without using the weight) for about 25 minutes.Or grease a microwavable container and pour the batter into it. Microwave cook the batter for 5-7 minutes (Microwave settings may vary)
6. Remove and insert a needle into it to check if it is done. Let cool and cut square shaped pieces.
7. Heat oil in a deep frying pan. Deep fry the pieces in hot oil. Remove when golden brown and crisp. Serve hot as an appetizer.

How to make the tasty recipe procedure as follows:

1. Chop coriander leaves finely. Mix in gram flour, bhajani and rice flour.
2. Grind chilies, ginger and garlic into a fine paste. Add this paste, sesame seeds, poppy seeds, lemon juice, garam masala, turmeric powder, asafoetida and salt to the above mixture.
3. Add some water to make a thick batter (dosa batter consistency) and mix well. Remove the lumps.
4. Grease a flat vessel. Pour the batter into the vessel.
5. In a pressure cooker, steam (without using the weight) for about 25 minutes.Or grease a microwavable container and pour the batter into it. Microwave cook the batter for 5-7 minutes (Microwave settings may vary)
6. Remove and insert a needle into it to check if it is done. Let cool and cut square shaped pieces.
7. Heat oil in a deep frying pan. Deep fry the pieces in hot oil. Remove when golden brown and crisp. Serve hot as an appetizer.

How to make the tasty recipe description mentioned here, How to makeKothimbir vadi?How to cookKothimbir vadi?Learn the recipeKothimbir vadiby vahchef.For all recipes visit vahrehvah.com