hi sanjay thisis my grand mas recipe..
KATTU PACHADI (called as roti pavchadi in villages ...with all vegetables)
think u know this chutney but just thought of posting u ..
1) take one kadai.. pour 3 spoons of oil. add 3 green chillies and 3 red chillies and garlic flakes,jeera.after 2 to 3 min add all vegetables(except cucumber) which i mentioned above . put one lid on top of kadai.let it cook for 10 min.next add some salt and tamarind. next make it as a fine paste .now add raw cucumber pieces to that paste 2)for tempering add oil,mustard seed,red chilli,urad dal,curry leaves . now mix this with ur chutney. thanks madhu How to make the tasty recipe procedure as follows: 1) take one kadai.. pour 3 spoons of oil. add 3 green chillies and 3 red chillies and garlic flakes,jeera.after 2 to 3 min add all vegetables(except cucumber) which i mentioned above . put one lid on top of kadai.let it cook for 10 min.next add some salt and tamarind. next make it as a fine paste .now add raw cucumber pieces to that paste 2)for tempering add oil,mustard seed,red chilli,urad dal,curry leaves . now mix this with ur chutney. thanks madhu How to make the tasty recipe description mentioned here,hi sanjay thisis my grand mas recipe..
KATTU PACHADI (called as roti pavchadi in villages ...with all vegetables)
think u know this chutney but just thought of posting u ..