This is a simple south Indian recipe which is spicy and tasty.
- Clean Bitter gourds thoroughly and remove their edges then cut them into three pieces.
- In a hot Pan add bitter gourd pieces, Yoghurt, salt, turmeric.
- Saute it slowly till the Yoghurt totally evaporates.Then transfer them into a plate.
- Take out the remaining mixture in a plate.
- Now place another pan on stove and add oil, curry leaves then bitter gourds.
- Saute them nicely and let them cook on slow flame.
- Meanwhile blend garlic, chilli powder and salt into a thick paste.
- When bitter gourd changes its color add this garlic mixture and mix well.
- Before removing from the flame add ghee to it.
- This can be served with rice and can be enjoyed for 10-12 days.
How to make the tasty recipe procedure as follows:
- Clean Bitter gourds thoroughly and remove their edges then cut them into three pieces.
- In a hot Pan add bitter gourd pieces, Yoghurt, salt, turmeric.
- Saute it slowly till the Yoghurt totally evaporates.Then transfer them into a plate.
- Take out the remaining mixture in a plate.
- Now place another pan on stove and add oil, curry leaves then bitter gourds.
- Saute them nicely and let them cook on slow flame.
- Meanwhile blend garlic, chilli powder and salt into a thick paste.
- When bitter gourd changes its color add this garlic mixture and mix well.
- Before removing from the flame add ghee to it.
- This can be served with rice and can be enjoyed for 10-12 days.
How to make the tasty recipe description mentioned here,This is a simple south Indian recipe which is spicy and tasty.