Green Peas Puri is a delicious Indian recipe served as a Breakfast. Crispy puris stuffed with green peas are superbly flavored and simply divine.
- First, take green peas, chopped coriander leaves, salt, green chilly, carom seeds, all ingredients put it into the blender make a nice paste.
- In a bowl add wheat flour, salt, semolina, oil add the paste of green peas and add water make a stiff dough.
- Divide the dough into small poori size portion, coat the roundels with oil, take the roundel using rolling pin roll small poori and deep fry them.
Serve this hot with favorite curry.
How to make the tasty recipe procedure as follows:
- First, take green peas, chopped coriander leaves, salt, green chilly, carom seeds, all ingredients put it into the blender make a nice paste.
- In a bowl add wheat flour, salt, semolina, oil add the paste of green peas and add water make a stiff dough.
- Divide the dough into small poori size portion, coat the roundels with oil, take the roundel using rolling pin roll small poori and deep fry them.
Serve this hot with favorite curry.
How to make the tasty recipe description mentioned here,Green Peas Puri is a delicious Indian recipe served as a Breakfast. Crispy puris stuffed with green peas are superbly flavored and simply divine.