green onion roti1

(59 ratings)
0 reviews so far

Description

in your site there is no specific dscription for sindhi food,which is considered very moderate.among menuof sindhi food this is very easy ,tasty and nutritious one.except ghee and dough mix other ingredients in a bowl.make 4 parts of dough of round balls.same way make 4 parts of onion mixture.take one ball of both ingrdients.put one part of onion mixture and put it under ball of dough.spreard it with hands for 4 inches round.than take belan and spread like chapti and fry at low to medium stove with ghee.when both sides occured golden color serve it with pickels or chatney and papad.How to make the tasty recipe procedure as follows: except ghee and dough mix other ingredients in a bowl.make 4 parts of dough of round balls.same way make 4 parts of onion mixture.take one ball of both ingrdients.put one part of onion mixture and put it under ball of dough.spreard it with hands for 4 inches round.than take belan and spread like chapti and fry at low to medium stove with ghee.when both sides occured golden color serve it with pickels or chatney and papad.How to make the tasty recipe description mentioned here, in your site there is no specific dscription for sindhi food,which is considered very moderate.among menuof sindhi food this is very easy ,tasty and nutritious one.

Ingredients

Directions

except ghee and dough mix other ingredients in a bowl.make 4 parts of dough of round balls.same way make 4 parts of onion mixture.take one ball of both ingrdients.put one part of onion mixture and put it under ball of dough.spreard it with hands for 4 inches round.than take belan and spread like chapti and fry at low to medium stove with ghee.when both sides occured golden color serve it with pickels or chatney and papad.
Baghare Baingan
Dum Aloo Kashmiri
Vankaya gasagasala koora
Hot tomato and spring onions
masala prawns
raw jackfruit curry (andhra style)