Garlic chutney1

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Description

How to makeGarlic chutney?How to cookGarlic chutney?Learn the recipeGarlic chutneyby vahchef.For all recipes visit vahrehvah.comSaute the garlic, coconut in oil. Make tamarind pulp by soaking tamarind in some water for 2 hours and then straining. Then grind the saute mixture with roasted red chillies and tamarind pulp. Add the garlic and salt and grind once again to a smooth paste. How to make the tasty recipe procedure as follows: Saute the garlic, coconut in oil. Make tamarind pulp by soaking tamarind in some water for 2 hours and then straining. Then grind the saute mixture with roasted red chillies and tamarind pulp. Add the garlic and salt and grind once again to a smooth paste. How to make the tasty recipe description mentioned here, How to makeGarlic chutney?How to cookGarlic chutney?Learn the recipeGarlic chutneyby vahchef.For all recipes visit vahrehvah.com

Ingredients

Directions

Saute the garlic, coconut in oil. Make tamarind pulp by soaking tamarind in some water for 2 hours and then straining. Then grind the saute mixture with roasted red chillies and tamarind pulp. Add the garlic and salt and grind once again to a smooth paste.
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