Enjoy digging into this colourful dessert layered with fruits. Learn the recipe of Fruit Trifle by vahchef.
- Prepare the pudding packet following the directions on packet. Use milk and juice as cooking liquid. And let it cool.
- Save 1 tablespoon raisins for garnish. Stir remaining raisins and whipped topping into pudding. Measure and drain fhalfcup pineapple for garnish. Cut cake into chunks.
- Pour 1 cup pudding mixture into 3-quart glass bowl. Top with half of each: cake, jam, remaining undrained pineapple, undrained tropical fruit and pudding. Repeat layers.
- Chill 20 minutes or overnight. Spoon remaining whipped topping over trifle.
- Garnish with reserved pineapple, raisins, almonds and raspberries.
How to make the tasty recipe procedure as follows:
- Prepare the pudding packet following the directions on packet. Use milk and juice as cooking liquid. And let it cool.
- Save 1 tablespoon raisins for garnish. Stir remaining raisins and whipped topping into pudding. Measure and drain fhalfcup pineapple for garnish. Cut cake into chunks.
- Pour 1 cup pudding mixture into 3-quart glass bowl. Top with half of each: cake, jam, remaining undrained pineapple, undrained tropical fruit and pudding. Repeat layers.
- Chill 20 minutes or overnight. Spoon remaining whipped topping over trifle.
- Garnish with reserved pineapple, raisins, almonds and raspberries.
How to make the tasty recipe description mentioned here,Enjoy digging into this colourful dessert layered with fruits. Learn the recipe of Fruit Trifle by vahchef.