egg masala

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Description

How to makeegg masala?How to cookegg masala?Learn the recipeegg masalaby vahchef.For all recipes visit vahrehvah.comcut the 2nd,--5th ingredient into small pieces.in a pan fry the onion,ginger,curry leaves,chillies till golden brown .add tomato and fry till it is well cooked .add salt turmeric and coriander leavesamp; fry for another minute.add one egg to the masala and mix well.now make 3 small holes in the masala and put the egg in order that the yolks won#39;t break.sprinkle little salt and pepper powder over the egg.cover the pan and switch off the flame.open the pan and divide the egg with masala into 3 pieces and serve along with bread, chapati,paratha or nanHow to make the tasty recipe procedure as follows: cut the 2nd,--5th ingredient into small pieces.in a pan fry the onion,ginger,curry leaves,chillies till golden brown .add tomato and fry till it is well cooked .add salt turmeric and coriander leavesamp; fry for another minute.add one egg to the masala and mix well.now make 3 small holes in the masala and put the egg in order that the yolks won#39;t break.sprinkle little salt and pepper powder over the egg.cover the pan and switch off the flame.open the pan and divide the egg with masala into 3 pieces and serve along with bread, chapati,paratha or nanHow to make the tasty recipe description mentioned here, How to makeegg masala?How to cookegg masala?Learn the recipeegg masalaby vahchef.For all recipes visit vahrehvah.com

Ingredients

Directions

cut the 2nd,--5th ingredient into small pieces.in a pan fry the onion,ginger,curry leaves,chillies till golden brown .add tomato and fry till it is well cooked .add salt turmeric and coriander leavesamp; fry for another minute.add one egg to the masala and mix well.now make 3 small holes in the masala and put the egg in order that the yolks won#39;t break.sprinkle little salt and pepper powder over the egg.cover the pan and switch off the flame.open the pan and divide the egg with masala into 3 pieces and serve along with bread, chapati,paratha or nan
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