Mutton Fry is a easy to make crispy and tasty popular recipe.
- Mix together the minced mutton, eggs, salt, soy sauce, spring onion, ginger, sesame oil, Ajinomoto(optional), and cornstarch.
- Stir vigorously in one direction for 2 minutes, or until stiff.
- Shape into oval balls and roll in cornstarch.
- Flatten the balls slightly and make criss-cross marks on top.
- Heat the oil in a wok add the mutton balls and deep-fry until brown.
- Remove, drain, and cut into strips.
Sprinkle with the spiced pepper-salt and serve
How to make the tasty recipe procedure as follows:
- Mix together the minced mutton, eggs, salt, soy sauce, spring onion, ginger, sesame oil, Ajinomoto(optional), and cornstarch.
- Stir vigorously in one direction for 2 minutes, or until stiff.
- Shape into oval balls and roll in cornstarch.
- Flatten the balls slightly and make criss-cross marks on top.
- Heat the oil in a wok add the mutton balls and deep-fry until brown.
- Remove, drain, and cut into strips.
Sprinkle with the spiced pepper-salt and serve
How to make the tasty recipe description mentioned here,Mutton Fry is a easy to make crispy and tasty popular recipe.