Very famous in Portugal and Portuguese colonies, this is a very easy dessert based in cream and condensed milk.
Mix the condensed milk, after having been a bit in the refrigerator. until is thick. Mix the heavy cream until firm (carefully so it wont become butter). When its firm add the condensed milk, carefully. Grind the biscuits to a fine powder. Put the mixture of heavy cream and condensed milk in a rectangular container and on top add the biscuits (powder) making a fine layer. You can also make layers of biscuits and the mixture. Go to the fridge and serve it well chilled.
How to make the tasty recipe procedure as follows:Mix the condensed milk, after having been a bit in the refrigerator. until is thick. Mix the heavy cream until firm (carefully so it wont become butter). When its firm add the condensed milk, carefully. Grind the biscuits to a fine powder. Put the mixture of heavy cream and condensed milk in a rectangular container and on top add the biscuits (powder) making a fine layer. You can also make layers of biscuits and the mixture. Go to the fridge and serve it well chilled.
How to make the tasty recipe description mentioned here,Very famous in Portugal and Portuguese colonies, this is a very easy dessert based in cream and condensed milk.Mix the condensed milk, after having been a bit in the refrigerator. until is thick. Mix the heavy cream until firm (carefully so it wont become butter). When its firm add the condensed milk, carefully. Grind the biscuits to a fine powder. Put the mixture of heavy cream and condensed milk in a rectangular container and on top add the biscuits (powder) making a fine layer. You can also make layers of biscuits and the mixture. Go to the fridge and serve it well chilled.