Butter chicken&or&Murgh Makhani&is a classic&Indian&recipe,&Chicken cooked in butter makhani sauce.&Butter Chicken is among the best known Indian foods all over the world. Its gravy can be mad
- Marinate the chicken in the marinade for one hour
- Heat oil in a pan and fry the chicken for 10 minutes. Remove the chicken and keep aside.
- In the remaining oil, fry the chopped onions till golden, then add the ginger-garlic paste and fry sprinkling some water now and then till oil separates.
- Add the cashew nut paste, chili powder, tomato paste and cook for 10 minutes.
- Add the butter, cream and chicken. Mix well and cook until it is done.
- Garnish with cilantro.
How to make the tasty recipe procedure as follows:
- Marinate the chicken in the marinade for one hour
- Heat oil in a pan and fry the chicken for 10 minutes. Remove the chicken and keep aside.
- In the remaining oil, fry the chopped onions till golden, then add the ginger-garlic paste and fry sprinkling some water now and then till oil separates.
- Add the cashew nut paste, chili powder, tomato paste and cook for 10 minutes.
- Add the butter, cream and chicken. Mix well and cook until it is done.
- Garnish with cilantro.
How to make the tasty recipe description mentioned here,Butter chicken&or&Murgh Makhani&is a classic&Indian&recipe,&Chicken cooked in butter makhani sauce.&Butter Chicken is among the best known Indian foods all over the world. Its gravy can be mad