How to makeAndhra Gongura pickle?How to cookAndhra Gongura pickle?Learn the recipeAndhra Gongura pickleby vahchef.For all recipes visit vahrehvah.com
1. wash gongura leaves.chop them and put them in pan and fry in low flame.... 2.the water comes out of the leaves ..continue till it turns dark and dry.. 3.mash it nicely to become a paste and add salt to taste... 4.fry red chillies, daniya seeds,jeera and grind them to dry powder..mix with gongura paste and heat in low flame for some time.... 5.pour 1/2 cup of oil...put all seeds for tadka...curryleaves... 5.now add the gongura paste to this ... The more oil..the more tasty.can be stored....
How to make the tasty recipe procedure as follows:1. wash gongura leaves.chop them and put them in pan and fry in low flame.... 2.the water comes out of the leaves ..continue till it turns dark and dry.. 3.mash it nicely to become a paste and add salt to taste... 4.fry red chillies, daniya seeds,jeera and grind them to dry powder..mix with gongura paste and heat in low flame for some time.... 5.pour 1/2 cup of oil...put all seeds for tadka...curryleaves... 5.now add the gongura paste to this ... The more oil..the more tasty.can be stored....
How to make the tasty recipe description mentioned here, How to makeAndhra Gongura pickle?How to cookAndhra Gongura pickle?Learn the recipeAndhra Gongura pickleby vahchef.For all recipes visit vahrehvah.com1. wash gongura leaves.chop them and put them in pan and fry in low flame.... 2.the water comes out of the leaves ..continue till it turns dark and dry.. 3.mash it nicely to become a paste and add salt to taste... 4.fry red chillies, daniya seeds,jeera and grind them to dry powder..mix with gongura paste and heat in low flame for some time.... 5.pour 1/2 cup of oil...put all seeds for tadka...curryleaves... 5.now add the gongura paste to this ... The more oil..the more tasty.can be stored....