Potatoes get enriched with combination of Amaranthus greens and potatoes to make a delicious dish
- Heat oil in a pan add mustard seeds, dry red chili when mustard seeds splutter add cumin seeds, chopped garlic, chopped ginger, onion slices, salt, turmeric powder saute it for a minute then add chopped green chili, boiled potato pieces, coriander powder, cumin powder toss it.
- Now add amaranthus leaves, sorrel leaves cook for 5 minutes.
Serve this with chapati or rice.
How to make the tasty recipe procedure as follows:
- Heat oil in a pan add mustard seeds, dry red chili when mustard seeds splutter add cumin seeds, chopped garlic, chopped ginger, onion slices, salt, turmeric powder saute it for a minute then add chopped green chili, boiled potato pieces, coriander powder, cumin powder toss it.
- Now add amaranthus leaves, sorrel leaves cook for 5 minutes.
Serve this with chapati or rice.
How to make the tasty recipe description mentioned here,Potatoes get enriched with combination of Amaranthus greens and potatoes to make a delicious dish