Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 5 mins
Cook time : 25 mins
Total time : 25 mins
Author :Vahchef
Main Ingredient : Egg
(32 ratings)
50 reviews so far
Servings : 2 persons
Published date : December 19, 2018
| • Egg (white) - 2 numbers. | |
| • Tomato sauce/ketchup - 1 tablespoon. | |
| • Soya sauce - 1 tablespoon. | |
| • Corn starch - 1 tablespoon. | |
| • Coriander leaves (chopped) - 1/2 cup. | |
| • Ripe tomatoes (diced) - 1 cup. | |
| • Chicken - 50 grams. | |
| • Salt - to taste. | |
| • Red chili sauce - 2 tablespoon. | |
| • Chicken stock - 1 litres. | |
| • Hot chili sauce - 1/2 tea spoon. |
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About Recipe
Kodi pulusu, kulambu, Muragira mansa thok |
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srviews Posted on Thu Apr 04 2013
:-) I'll make this on a weekend.. Thanks for the recipe!
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anusha mishra Posted on Thu Apr 04 2013
i love egg drop soup... reminds me of my young days in Delhi.. how we used to go the CHINESE VAN and have soup. AHHHH !!! I wish they were here too. Indian restaurants in US do not experiment much. I miss India so much.
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anusha mishra Posted on Thu Apr 04 2013
u didn't add pepper powder ? I think that's optional !
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anusha mishra Posted on Thu Apr 04 2013
The noodles at the Chinese Vans in India taste very different from the ones cooked in home .... do you know the secret VahChef ??? :)
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Jacqueline S Posted on Thu Apr 04 2013
Thanks chef for this simple n delicious recipe! I love juicing, but, you've spoilt us with your delectable Indian dishes! By the way chef, you look trimmer now as you've lost a lot of weight! Must be all the juicing..lol!
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Roukayya Mangrolia Posted on Thu Apr 04 2013
My vahchef is back!!! No lazyness anymore !! He really inspire me to cook...please don t leave us again!!!
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klamov2008 Posted on Thu Apr 04 2013
. not angry, but so long waiting for your recipes and see a juice mmmm. thanks buddy
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Devilock79 Posted on Thu Apr 04 2013
Egg drop soup was my favorite when I was a kid. It's just so comforting and filling!
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Nazima Mehdi Posted on Thu Apr 04 2013
Chef, just cause you lost weight and look all sexy and stuff, doesnt mean you should force us to chug down juices, right? Thats right, the vah chef I once knew loved the richness of butter and wasnt afraid of the 'F' word.......no, not that o
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Faris Posted on Thu Apr 04 2013
First
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