Sabudana (Sago) based dishes are very popular in Maharashtra for breakfast and during fasting times. It is used to prepare Kichidi Sabudana upma is a simple yet delicious dish speically made during fasts - sago cooked with potatoes and crushed peanuts....
Date: - Feb 21, 2019
Khichdi in Hyderabad is known for serving breakfast, lunch, dinner. Kichidi made of overcooking of rice and dal man nading into a paste by adding some flavours....
Date: - Feb 13, 2019
Sabudana vada is an Indian dish, typically consumed (on fasting days) in Maharashtra. ...
Date: - Mar 7, 2019
Sabudana Khichdi is an excellent Maharashtrian breakfast dish made with sago pearls, spiced with green chillies and seasoned with roasted peanuts and fresh coconut....
Date: - Jan 11, 2019
Sago rice jaggery payasam is a nice blend of sago (also known as sabudana, javarisi or tapioca pearl), rice cooked in milk and sweetened with a delicious golden velvety jaggery and sugar mix syrup; flavored with the freshness of cardamom powder and topped with nuts (almonds, cashew nuts, and raisins)....
Date: - Oct 29, 2018
A mouth watering sweet recipe which is specially made for fasting as well as during festival days. ...
Date: - Dec 28, 2018
Sago Thalipeeth is a very easy and simple traditional Maharashtrian fasting dish prepared with sabudana, potatoes and crushed peanuts. ...
Date: - Feb 27, 2019
Sago idli is a Karnataka recipe prepared with sago and idli rava combination. Compliment it with curd to make its a protein rich dish. ...
Date: - Jan 4, 2019
A variety dosa with sago in the batter with rice and urad dal also to make a nice crispy dosa....
Date: - Dec 8, 2018
An amazing dish from the Malvani cuisine, Kumbdi vade is poori made with rice flour or mixed with other flours, salt, turmeric powder and deep fried. Generally served with popular Malvani chicken! ...
Date: - Jan 4, 2019
Sago Bonda is a delicious Indian recipe served as a Snack. This delicious recipe is perfect for all age groups with any spicy chutney....
Date: - Mar 1, 2019
Sago Moong Dal is one of the easiest and simple sweet dish with delicious sago, jaggery, and dry fruits. ...
Date: - Feb 1, 2019
Sabudana upma is a simple, easy to prepare and a Maharashtrian favorite snack. Sabudana upma is normally eaten during fasting days. Sabud...
Date: - Sep 6, 2016
Sabudana Vada is a traditional snack from Maharashtra. Sabudana is the main ingredient for this dish and is widely used in the Nor...
Date: - Sep 22, 2016
Sabudana Khichdi is a popular and excellent Maharashtrian breakfast dish made with sago pearls (topiaco pearls), spiced with green chillie...
Date: - Sep 27, 2016