The sweet that originated in the royal kitchen of Mysore Palace.Shared here is the low calorie recipe, made with chickpea flour and sugar, ghee....
Date: - Mar 12, 2019
Batura is a traditional North Indian Punjabi classic bread savored with Chola - together called as Chola Batura. This is a spongy deep fried. Bhatura is a soft leavened fried Indian bread made with flour, baking powder, oil and yogurt. When fried, it puffs into a fluffy, chewy lightly browned bread is served with chickpea curry popularly called as Chole....
Date: - Mar 20, 2019
Bhel Puri is one of the popular chaat in India and it is a delicious mixture....
Date: - Feb 5, 2019
Dahipuri, or Dahi puri, is an Indian snack which is especially popular in the state of Maharashtra. ...
Date: - Feb 16, 2019
Pyaz tamater tikkar is a popular Rajasthani paratha made with healthy roti that combines the goodness of maize and wheat. ...
Date: - Dec 18, 2018
Puri is around puffed unleavened deep-fried Indian bread, commonly eaten for breakfast or as a light meal. Usually served with a delicious curry or bhaji....
Date: - Feb 12, 2019
This Batata kachori is savory tea time snack. It can be served as an appetizer or accompanied with the full meals. For upavas substitute maida with arrowroot powder....
Date: - Jul 7, 2018
Tuver Lilva Kachori is spicy, delicious and easy to made Kachori variant. Lilva ni Kachori is widely consume as winter tea time snacks....
Date: - Feb 21, 2019
Moong Dal puri is a fantastic puffed Indian bread made with all-purpose flour combined with soaked moong....
Date: - Mar 22, 2019
Pani puri flavored water mixture used in filling the small round poori is a concoction combining water and few spices and stuffed with any of your favorite concoctions with mashed boiled potatoes, boiled chickpeas, onions, etc....
Date: - Dec 12, 2018
Puranpoli is a Maharashtrian recipe. This is a traditional recipe, made with chana dal and jaggery. Indian stuffed bread with sweet lentil filling....
Date: - Jan 25, 2019
Tasty masala Pani used in filling the small round poori is a concoction combining water and few spices and stuffed with any of your favorite concoctions....
Date: - Dec 12, 2018
The PANI that is eaten with the puri is actually flavored water. Pani in hindi means water. Pani puri is one of the most popular street c...
Date: - Sep 12, 2016
Bhelpuri is a very popular dish made of puffed rice, potatoes and a variety of spicy sauces. The Bhelpuri can be prepared as you like wit...
Date: - Sep 13, 2016
Dahi Puri, the thought makes you run to the typical street chaat vendor nearby. After panipuri, Dahi puri is one of the most sough...
Date: - Sep 13, 2016
Pani puri is one of the most sought after Indian Chaat that kids and elders love to eat anytime. We see that at every street corner or ne...
Date: - Sep 14, 2016
Bhendi Jaipuri is one among the popular vegetarian dishes from the Rajasthani cuisine. This dish has rubbles of crispy fried okra, onions...
Date: - Sep 14, 2016
Dal & Pea puri recipe is the version where the Indian bread is very pillowy, soft and stuffed with a mixture of seasoned split dal, peas and...
Date: - Mar 15, 2016
Dahi Sev Batata puri is a delicious and popular chaat sold on the streets of Mumbai. It is very simple to make and this dish literally mea...
Date: - Sep 16, 2016
Cheese puri is fantastic Indian flat bread stuffed with a mixture of potatoes, onion, green chilies and cheese. It is an excellent and del...
Date: - Sep 30, 2016
Dal puri is common dish prepared in Rajasthan, Bihar, Bengal and parts of the Carribean and Mauritius, introduced to the local cuisine by Bihari...
Date: - Sep 1, 2016
Palak Puri is simple yet delicious deep fried Indian bread made with combining sooji (semolina), wheat flour, maida and spinach puree. Thi...
Date: - Sep 27, 2016
Vegetable Kolhapuri is a typical Maharashtrian semi-dry dish made with a medley of vegetables cooked with sp...
Date: - Sep 30, 2016
Kasta puri chana baingan is a crispy Indian snack, stuffed with boiled chana dal and fried eggplant and topped with green & sw...
Date: - Sep 12, 2016