Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
sambhar,sambar - Lentil based south Indian dal recipe, slightly tangy to taste combined with a mix of vegetables, spices, and freshly ground sambar powder that gives a thumping aroma all over the house....
Date: - Feb 9, 2019
Peanut chutney recipe -This fiery recipe is very easy to make and share with your family, friend. It tastes great with Idli's, dosa and vadas....
Date: - Mar 13, 2019
Idli is a south Indian savory cake popular throughout India. The cakes are made by steaming a batter consisting of fermented black lentils and rice.This easy digestable recipe makes an excellent combination with ginger and peanut chutney....
Date: - Mar 8, 2019
Coconut chutney made with fresh coconut, lentils, subtly spiced with green chilies and tempered with fresh curry leaves giving a soothing earthy flavor and is the perfect accompaniment for South Indian idlis, dosas, vada and uttapams (rice pancakes)....
Date: - Feb 8, 2019
Adai Idli is a wonderful and excellent breakfast dish, smooth, fluffy and yummy Idlis made with Adai batter. If you are bored of eating the regular idly....
Date: - Mar 5, 2019
Gunpowder or Milaga podi is made with a perfect blend of spices using the red chilies, urad dal, chana dal, hing or asafoetida, black pepper and little rice....
Date: - Jan 3, 2019
Idli podi is a side dish which is served along with idli....
Date: - Feb 25, 2019
Crispy punugulu or paniyaram or punukkulu is a street food from andhra and is made with idli dosa batter....
Date: - Dec 22, 2018
Onion Tomato peanut Chutney is easy delicious chutney for idli, dosa or South Indian tiffin/snacks items.Popularly known chutney from the regions of Rayalaseema as topping on your breakfast for little spiciness....
Date: - Jan 24, 2019
Steamed Masala vada/ Tadka Pakoda is a healthier version of a deep fried masala vada/ fritter....
Date: - Feb 5, 2019
A spicy recipe made by using leftover idlis, it is a great combination made with onions, tomatoes, and masalas....
Date: - Dec 19, 2018
Idli Upma is one of the most common and innovative dish made with leftover Idlis. This recipe is a very simple one to make yet made delici...
Date: - Sep 5, 2016
Kanchipuram Idli is a very popular idli seasoned with pepper, cumin seeds etc. It is a special traditional type of Idli made at Kanchipuram...
Date: - Feb 4, 2017
Mallige Idli is one of the most common and versatile Karnataka breakfast made with beaten rice or Poha, cooked rice, idli rice, sour yoghurt and...
Date: - Sep 17, 2016
Peanut Chutney is a super, creamy, slightly sweet, mildly spiced versatile accompaniment served with Idli or dosa and a very popular re...
Date: - Apr 11, 2016
Adai Idli is a wonderful and excellent breakfast dish, smooth, fluffy and yummy Idlis made with Adai batter. If you are bored of...
Date: - Sep 17, 2016
Oats Instant Idli is a healthy way to kick start one’s day as it is considered to be a super food. This is a nutritious, healthy and h...
Date: - Sep 26, 2016
Tava Idli is an awesome breakfast dish made using leftover Idlis combining with some onions, gunpowder (milagai podi) and freshness of...
Date: - Sep 7, 2016
Semolina Sooji and Mixed Vegetable Idli is a brilliant and awesome instant idli that is extremely easy and fast to cook, very healthy and...
Date: - Sep 24, 2016
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