Bombay / Karachi is a popular Indian sweet dish made with cornflour sweetened with sugar, ghee, flavored with cardamom and garnished with nuts. This colorful sweet dish is one epic dish from the ancient Maharaj's time for all kinds of special occasions....
Date: - Feb 28, 2019
Murukku is a savoury, crunchy Indian snack. The snack originated in the Tamil Nadu state, and its name derives from the Tamil word for twisted....
Date: - Dec 10, 2018
Makki di roti is a flat unleavened Indian bread made from cornflour and primarily eaten in Northern India. It is like a roti baked on a tawa and served with sarson ka saag or any yummy gravy curry....
Date: - Feb 27, 2019
A traditional chilli releno stuffed with cheese and breaded with corn masala flour. ...
Date: - Mar 19, 2019
Makki Di Roti-A famous punjabi roti made from maize flour.that is spiced with green chillies and ginger....
Date: - Nov 13, 2016
Corn Rava Dosa is a very tasty and easy to make recipe. This instant recipe doesn't call for complicated preparation steps like grinding and fermentation....
Date: - Nov 17, 2018
How to makeFresh maka Dosa?How to cookFresh maka Dosa?Learn the recipeFresh maka Dosaby vahchef.For all recipes visit vahrehvah.com...
Date: - Nov 13, 2016