SATTU KA PARATHA

Prep time : 10 mins

Cook time : 10 mins

Total time : 10 mins

Author :Vahchef

Main Ingredient : Wheat flour

(11 ratings)

3 reviews so far

Servings : 2 persons

Published date : November 19, 2018

Ingredients used in SATTU KA PARATHA

Method:

• Take a mixie jar and add roasted chana dal and blend into not too fine or too coarse fine powder.
• Take a bowl, add roasted chana dal powder, garam masala, green chillies, coriander powder, cumin powder, coriander powder, red chili powder, lime juice, onions and mix nicely and keep stuffing mixture aside.
• In another bowl add wheat flour, salt and water mix nicely to make a soft dough, add little oil and knead dough then keep aside.
• Divide dough into small portion and make a well using hand and stuff the mixture in the center and seal edges.
• Dust some flour and roll the paratha into round shape.
• Heat tawa and place paratha and cook it on both side with little oil.

Now Sattu ka Paratha is ready to serve.