Beetroot And Paneer Salad

Share
2 Ratings
6 Reviews
Print
Recipe By Vahchef
16 m
2 servings
402.2 Cals

Chicken Masala Fry Biryani

This biryani is slightly different from the usual method, the chicken is first fried and...

Vermicelli Dosa Ginger Chutney

Vermicelli Dosa Ginger Chutney is an excellent dish to start your day in a healthy and un...

Kerla Ayurvedic Water

Kerala Ayurvedic Water is a hot drinking water, slightly pinkish in colour, used by many ...

Steamed Fish

This is one way took fish cooking in a healthy way. You can always opt to use fish fillet...

Ridge Gourd (turai) Chutney

Ridge gourd chutney is a healthy, tasty side dish for idli and dosa....

Lemon Coriander Soup

An herbed flavour tangy soup. This Lemon coriander soup presents the lovely combination o...

Beetroot And Paneer Salad Recipe, How To Make Beetroot And Paneer Salad Recipe

Name: BEETROOT AND PANEER SALAD
Prep time: 10 min
Cook time: 6 min
Total time: 6 min
Yield: 2

beetroot salad, BEETROOT AND PANEER SALAD, BEETROOT AND PANEER SALAD by vahchef, panner salad, healthy salad, easy salad, mixed veg salad, quick salad, panner recipe, vahchef, easy salad, breakfast salad, mild salad, dal salad, bean salad

About Recipe

How to make BEETROOT AND PANEER SALAD

(2 ratings)

6 reviews so far

Prep time
10 mins

Cook time
6 mins

Total time
16 mins

Author : Vahchef
Main Ingredient : Paneer/Cheese

Servings : 2 persons
Published date : February 19, 2019

Ingredients used in BEETROOT AND PANEER SALAD
• Pea nuts - 1 cup.
• Kidney beans - 1 cup.
• Beetroot pieces - 1 number.
• Bell pepper - 1 number.
• Paneer pieces - 1 cup.
• Spring onions(chopped) green part - 1 bunch.
• Salt - to taste.
• Lemon juice - 1 number.
• Chat masala - 1/2 tea spoon.
• Pepper powder - 1/4 tea spoon.
• Honey - 1 tea spoon.
• Dill leaves (chopped) - 1/4 bunch.
• Lettuce(chopped) - 1 cup.
Method:
In a bowl add soaked and boiled Peanuts, kidney beans and boiled beetroot pieces, chopped bell pepper, Paneer pieces, chopped spring onions, sprinkle some salt and add lemon juice, chat masala, crushed pepper powder, honey, chopped dill leaves and lettuce, then mix well. *Serve immediately.*