vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.












Tuna And Sweet Corn Masala

Tuna and sweet corn masala
MINT PEPPER CHICKEN 2

Mint Pepper Chicken 2

Highly flavored chicken recipe with pepper and mint goes well in the winter season. This ...

MUSHROOM CALDEEN

Mushroom Caldeen

This is one of the easiest, delicious and healthy mushroom recipes, served with roti, ric...

Keema Matar

Keema Matar

Keema/ Kheema/ Qeema Matar: Mince meat of lamb cooked with peas, you can substitute it wi...

Sarson Ka Sag

Sarson Ka Sag

sarson ka saag typically Punjabi (North Indian) dish tastes really nice with Makki Ki Rot...

Prawns Masala Potato Fry

Prawns Masala Potato Fry

Potatoes with prawns give their unique flavour and richness to the masala combined in the...

POPPY SEEDS AND COCONUT PASTE

Poppy Seeds And Coconut Paste

Poppy seeds and coconut paste used in many vegetarian and non vegetarian dishes....

Tuna And Sweet Corn Masala Recipe, How To Make Tuna And Sweet Corn Masala Recipe

This is a very spicy and tasty recipe, serve with evening snack.The best sweet corn recipes to choose a quick, easy and delicious.

Tuna and sweet corn masala is a quick dish to make in 10 minutes and serve your friends on their surprise visit.

About Recipe

How to make Tuna and sweet corn masala

(42 ratings)
0 reviews so far
Prep time
10 mins		 Cook time
10 mins		 Total time
20 mins
Tuna and sweet corn masala
Author : Vahchef
Main Ingredient : Sweet Corn
 Servings : 4 persons
Published date : June 12, 2018


Ingredients used in Tuna and sweet corn masala
• Sweet corn - 50 grams.
• Tuna in brine - 1 number.
• Onion chopped - 2 number.
• Tomatoes chopped - 1 number.
• Chili powder - half tea spoon.
• Turmeric powder - 1/4 tea spoon.
• Oil - 2 teaspoons.
• Mustard seeds - 1 tea spoon.
• Salt - to taste.
• Ginger chopped - 1/4 tea spoon.
• Garlic - 4 cloves.
• Capsicum chopped - 1 number.
Method:
  • Heat oil in a pan, add mustard seeds and saute it.
  • Then add ginger garlic paste and cook it till slightly golden brown in colour,.
  • In the same pan, add chopped onions, capsicum and cook for about 2 minutes.
  • Season with chopped tomatoes, turmeric , chili powder, salt (to taste).
  • Lastly, add tuna and sweet corn, cook by stirring occasionally.

Tuna and sweet corn masala is ready to serve.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 
Browse Recipes


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter