vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.












Tuna And Sweet Corn Masala

Tuna and sweet corn masala
MASOOR DAL CURRY

Masoor Dal Curry

Masoor Dal (red Lentil) is healthy dal made with masoor dal in North Indian Style to be s...

Malai Korma

Malai Korma

Malai Korma is a delicious Mughlai vegetarian dish, koftas made with malai paneer and del...

SUBZ PALAK MAKKAI WALA

Subz Palak Makkai Wala

Assorted mix vegetable curry cooked in a pan. flavored with ginger and garlic paste, cor...

Poultry Chicken Cooked In Country Style

Poultry Chicken Cooked In Country Style

Country chicken recipe used for broiler farm chicken....

BLACK EYED BEANS - CHAWLI KATHOD

Black Eyed Beans - Chawli Kathod

It is a kind of dry preperation but we have to boil beans till tender and water has to ev...

Pindi Chole Chole Masala with Special Spice Powder

Pindi Chole Chole Masala With Special Spice Powder

Pindi Chole is a very popular main course dish from the Punjabi cuisine made with Kabuli ...

Tuna And Sweet Corn Masala Recipe, How To Make Tuna And Sweet Corn Masala Recipe

This is a very spicy and tasty recipe, serve with evening snack.The best sweet corn recipes to choose a quick, easy and delicious.

Tuna and sweet corn masala is a quick dish to make in 10 minutes and serve your friends on their surprise visit.

About Recipe

How to make Tuna and sweet corn masala

(59 ratings)
0 reviews so far
Prep time
10 mins		 Cook time
10 mins		 Total time
20 mins
Tuna and sweet corn masala
Author : Vahchef
Main Ingredient : Sweet Corn
 Servings : 4 persons
Published date : June 12, 2018


Ingredients used in Tuna and sweet corn masala
• Sweet corn - 50 grams.
• Tuna in brine - 1 number.
• Onion chopped - 2 number.
• Tomatoes chopped - 1 number.
• Chili powder - half tea spoon.
• Turmeric powder - 1/4 tea spoon.
• Oil - 2 teaspoons.
• Mustard seeds - 1 tea spoon.
• Salt - to taste.
• Ginger chopped - 1/4 tea spoon.
• Garlic - 4 cloves.
• Capsicum chopped - 1 number.
Method:
  • Heat oil in a pan, add mustard seeds and saute it.
  • Then add ginger garlic paste and cook it till slightly golden brown in colour,.
  • In the same pan, add chopped onions, capsicum and cook for about 2 minutes.
  • Season with chopped tomatoes, turmeric , chili powder, salt (to taste).
  • Lastly, add tuna and sweet corn, cook by stirring occasionally.

Tuna and sweet corn masala is ready to serve.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 
Browse Recipes


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter