Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 10 mins
Cook time : 20 mins
Total time : 20 mins
Author :Vahchef
Main Ingredient : Tindora Dondakai
(1 ratings)
1 reviews so far
Servings : 4 persons
Published date : November 27, 2016
| • Red chilli powder - 2 tablespoons. | |
| • Lemon juice - 1 tablespoon. | |
| • Tindora - 10 numbers. | |
| • Salt - to taste. | |
| • Oil - as required. |
This is a very easy and very tasty chutney made with sesame seeds goes very well with keb...
Easy and tasty tomato chutney is a red chutney recipe, perfect for dosa or rice. Boil it ...
This is a Indian cranberry water chutney, it is served with roti or as a sauce. ...
Achari Paneer has a thick pickeled gravy, gives a very spicy and tangy flavour. Achari Pa...
How to make Chinese PICKLED VEGETABLES?How to cook Chinese PICKLED VEGETABLES?Learn the ...
A very tasty Peanut powder which will go very good, This chutney podi prepared with peanu...
|
About Recipe
|
|||||||||||||||||||||||||||
|
|||||||||||||||||||||||||||
Easy recipes
Healthy Recipes
Dessert Recipes
Mutton and Lamb 
Indian Bread Recipes
Dal Recipes
Chutney and Pickles 
Indo-Chinese Recipes
Snacks and Appetizers
Low Fat Recipes
Chaat Recipes
Biryani and Rice 
Curry Recipes
Indian Sweet Recipes
Egg Recipes
Paneer Recipes
Chicken Recipes
Indian tiffins
Egg less Recipes
Soups and Salads
Indian Sea Food
Manchurian Recipes
Indian Drinks Recipes
Dinner Recipes
vahuser Posted on Wed Jun 30 2010
Whether the tindora needs to be ground in the mixer/ just the seasoning/ both ?? A picture of the end dish will be of help. Unable to start working on the recipe due to lack of clarity in the recipe.
Reply 0 - Replies