vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Sweet Corn Bread

SWEET CORN BREAD
CAPSICUM OATS FRY

Capsicum Oats Fry

A dry curry, prepared with the combination of capsicum and oats, goes well with chapati, ...

CARROT AND APPLE SANDWICH

Carrot And Apple Sandwich

Carrot, apple, and raisins are a great combination in form of a sandwich, which is easy t...

GRILLED DHOKLA SANDWICH

Grilled Dhokla Sandwich

For breakfast, snack or any party, potluck then you must try Sandwich Dhokla. It is quick...

MASALA GHEE RICE

Masala Ghee Rice

Masala ghee rice is one of the easiest and yummiest recipes you can prepare in a short p...

CHANA SOYA MASALA SAAG

Chana Soya Masala Saag

Chana soya masala saag is an interesting dish made with saag masala which has a very good...

HOMEMADE NOODLES

Homemade Noodles

Homemade noodles are much easier to make than you think and you don't even need a pasta m...

Sweet Corn Bread Recipe, How To Make Sweet Corn Bread Recipe

This is a delicious sweet corn bread recipe and can be used as tiffin box recipe for kids.

About Recipe

How to make SWEET CORN BREAD

(3 ratings)
0 reviews so far
Prep time
5 mins
Cook time
45 mins
Total time
50 mins
SWEET CORN BREAD
Author : Vahchef
Main Ingredient : Maida flour
Servings : 4 persons
Published date : June 14, 2018


Ingredients used in SWEET CORN BREAD
• All purpose flour - 1 cup.
• Cornmeal - 1 cup.
• Sweet corn niblets - 3 tablespoons.
• Baking powder - 1 tablespoon.
• Salt - to taste.
• Olive oil - 2/3 cup.
• Butter - 1/3 cup.
• Honey - 2 tablespoons.
• Eggs - 4 numbers.
• Milk - 2 cups.
• Fresh cream - 1/2 cup.
Method:

1. Preheat the oven to 350 degree centigrade and next grease the baking dish. 2. Separate the egg white and yolk. Whip them separately. 3. Take the mixing bowl and add cornmeal, all purpose flour, sugar, baking powder, salt then mix thoroughly. 4. Add oil, butter, egg yolks, milk, sweet corn niblets and stir it to a smooth batter. 5. Add stiffly beaten egg whites and mix it lightly with hands. 6. Pour the batter in the greased baking dish and bake it for 45 mins. 7. When it is baked it turn to golden colour and also shows cracks on them, then you can remove from the oven and allow it cool. 8. Now Serve it with soup, coffee or tea.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter