vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Sweet Clove Pockets

SWEET CLOVE POCKETS
SOYA GRANULES PAYASAM

Soya Granules Payasam

This is a sweet recipe prepared for navratri festival along with sago and it protein rich...

RAGI LADDU

Ragi Laddu

Ragi is called as finger millet in English, kezhvaragu in Tamil. Ragi laddu or ragi lad...

Banana Bread

Banana Bread

Banana bread is a type of quick bread that contains mashed ripe bananas....

Mango Fool

Mango Fool

Quick Mango Fool is a simple dessert that can be made in minutes. Fresh mangoes are puree...

LOUKOUMADES

Loukoumades

Loukoumades are a popular Greek sweet, balls of dough deep fried until golden then drizzl...

No Bake Cheese Cake

No Bake Cheese Cake

A No-bake Cheesecake recipe is ideal for summer holidays. It is easy, creamy deliciousnes...

Sweet Clove Pockets Recipe, How To Make Sweet Clove Pockets Recipe

It's a very tasty and easy to make sweet dish made with cloves and dry fruits.

About Recipe

How to make SWEET CLOVE POCKETS

(59 ratings)
0 reviews so far
Prep time
10 mins
Cook time
20 mins
Total time
30 mins
SWEET CLOVE POCKETS
Author : Vahchef
Main Ingredient : Cloves
Servings : 2 persons
Published date : November 17, 2016


Ingredients used in SWEET CLOVE POCKETS
• Maida flour - 2 cups.
• Ghee - 4 teaspoons.
• Sugar - 1 cup.
• Water - 2 cups.
• Raisins - 1 tablespoon.
• Nutmeg - half tea spoon.
• Cardamom powder - half tea spoon.
• Dry coconut (grated) - 1 cup.
• Dry fruits (almond, cashew nuts, walnuts) - half cup.
• Oil - as required.
• Cloves - 10 numbers.
Method:
  • Place a bowl on stove, pour water and add sugar to it.
  • Let it boil till it appears as string consistency.
  • Then take Raisins, dried coconut powder, cardamom powder, nutmeg powder, flakes of almonds, walnuts, cashew nuts and mix them all together.
  • Make a dough of maida flour by adding ghee, now make small balls and press them like poori.
  • Then keep the mixture in middle and fold from all the sides then pinwith cloves.
  • Then deep fry them in oil and dip in sugar syrup.
  • Now the tasty dish is ready to serve.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter