Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 5 mins
Cook time : 15 mins
Total time : 15 mins
Author :Vahchef
Main Ingredient : fish
(8 ratings)
21 reviews so far
Servings : 2 persons
Published date : October 13, 2018
| • Sugar - 1 pinch. | |
| • Fish sauce - 1 tablespoon. | |
| • Soya sauce - 1 tea spoon. | |
| • Lemon juice - 1 tea spoon. | |
| • Cucumber(juliennes) - 1/2 cup. | |
| • Yellow zucchini (juliennes) - 1/2 cup. | |
| • Carrot (juliennes) - 1/2 cup. | |
| • Fish - 1 number. | |
| • Salt - to taste. | |
| • Spring onions (finely chopped) - 2 tablespoons. | |
| • Lemon grass - 1 spring. | |
| • Ginger (chopped) - 1 tea spoon. | |
| • Raw mango (slices) - 5-6 numbers. |
Make a sauce :
Steamed fish is ready to serve with some blanched green leafy vegetables.
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This is one way took fish cooking in a healthy way. You can always opt to use fish fillet instead because no matter what, I can assure you that it will be delicious.
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About Recipe
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pertich2008 Posted on Sat Apr 20 2013
yuuuuummmmmy...I am drooling . I am going to make this.Thank you for the recipe :)
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Nitu Chugani Posted on Sat Apr 20 2013
Your sooo much fun to watch!! Im soo inspired!!!
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TheKingtut777 Posted on Sat Apr 20 2013
So incradibly charming!! What a great cheff!!
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Shining Waters Posted on Sat Apr 20 2013
You are the greatest cook! And very charming too!
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fahmed70021 Posted on Sun Apr 21 2013
Funny. When i make specials for my guests its what ive dreamed about or what i wanna eat. I get best results that way. Pinehurst golf resort 4 diamond 1895 grille sous chef farid ahmed. Check me out. Keep the good work coming chef
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soyfeliz1312 Posted on Sat Apr 20 2013
you should be called Wowchef!
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