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An authentic mouth watering Bengali recipe. Cooked with fish and vegetables....

Roasted Chicken Recipe, How To Make Roasted Chicken Recipe

Name: roasted chicken
Prep time: 15 min
Cook time: 38 min
Total time: 38 min
Yield: 2 persons

How to makeroasted chicken?How to cookroasted chicken?Learn the reciperoasted chickenby vahchef.For all recipes visit vahrehvah.com16467

About Recipe

How to make roasted chicken

(89 ratings)

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Prep time
15 mins

Cook time
38 mins

Total time
53 mins

Author : Vahchef
Main Ingredient : Chicken

Servings : 0 persons
Published date : November 19, 2016

Ingredients used in roasted chicken
• Food color - 2 pinch.
• Safed mirch - 12 teaspoons.
• Red chilli pwd - 12 teaspoons.
• Dhania pwder - 12 teaspoons.
• Garam masala - 12 teaspoons.
• Bhuna jeera powder - 12 teaspoons.
• Cream - 4 tablespoons.
• Lemon juice - 2 tablespoons.
• Vinegar - 2 tablespoons.
• Chicken - 850-950 grams.
• Ginger garlic grennchilli paste - 4 tablespoons.
• Chat masala - 1 tablespoons.
• Saltt - acording taste .
Method:
1.Wash the chicken and make the cuts all over it. 2.Mix all the above Ingredients. 3Marinate the chicken and put in refferigrator for 4-6 hrs. 4.Then put it on the grill in micro and micro in combi 2 mode 19 minutes one side then turn it again on combi 2 mode for more 19 minutes after that 38 minutes u will ve mouth watering so soft delicious roasted tandoori and micro chicken.