Radish Tomato Chutney

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4 Reviews
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Recipe By Vahchef
20 m
4 servings
17.3 Cals

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Radish Tomato Chutney Recipe, Mooli Chutney, How To Make Radish Tomato Chutney Recipe

Name: RADISH TOMATO CHUTNEY
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4

This is a chutney recipe prepared with radish and tomato it is healthy and delicious chutney.

About Recipe

Mullangi pachadi, Mullangi karathuvaiyal, Mula Chatni

How to make RADISH TOMATO CHUTNEY

(1 ratings)

4 reviews so far

Prep time
10 mins

Cook time
10 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Radish

Servings : 4 persons
Published date : November 13, 2018

Ingredients used in RADISH TOMATO CHUTNEY
• Grated radish - 1 cup.
• Bangalore tomato - 2 numbers.
• Onion - 1 numbers.
• Salt - to taste.
• Black urad dal - 1 tablespoon.
• Green chillies - 3 numbers.
Method:
Heat 1 tbs oil and add radish and saute it for a minute and transfer it to a blender. In the same pan heat 1 tbs oil and add black urad dal, onion, tomatoes, green chilies and saute it and keep aside. Then transfer it to the blender and add salt and grind it into a smooth paste. Now the radish tomato chutney is ready to serve with dosa or roti.

Mrs.Vahchef Posted on Wed Feb 25 2015

Reply 0 - Replies

vj0509 Posted on Wed Feb 25 2015

M'am, all your recipes are quick yet delicious!! Thanks a lot.. Plz show few broccoli dishes too..?

kudupudi harinath Posted on Thu Feb 26 2015

I Don't Know How To Cook. At The First Time. I Had Viewed Your recipes and Started Cooking. My Mom Was Shocked The Way I am Cooking I Started With Sandwiches Now I Can Cook What You Have Shown Everything. Thank You So Much.?

Vijaya Sammeta Posted on Wed Jul 22 2015

It is very usefull to everyone for good tasteThank you Mrs.Ragini Sanjaya thumma.?