Turkey Thanksgiving: Turkey cooked in oven with biryani stuffing...

How to makeKheema?How to cookKheema?Learn the recipeKheemaby vahchef.For all recipes vis...

How to makefish moilee?How to cookfish moilee?Learn the recipefish moileeby vahchef.For ...

How to makePudina Macchi?How to cookPudina Macchi?Learn the recipePudina Macchiby vahche...

How to makeMangalorean Fish Fry?How to cookMangalorean Fish Fry?Learn the recipeMangalor...

Authentic Bengali Prawn dish prepared with fresh coconut & coconut milk....

Prawns Dhania Masala Recipe, How To Make Prawns Dhania Masala Recipe

Name: prawns dhania masala
Prep time: 20 min
Cook time: 10 min
Total time: 10 min
Yield: 2 persons

Freshness of cilantro also known as dhaniya, is one of the must try seafood dish.

About Recipe

How to make prawns dhania masala

(89 ratings)

0 reviews so far

Prep time
20 mins

Cook time
10 mins

Total time
30 mins

Author : Vahchef
Main Ingredient : Shrimp

Servings : 0 persons
Published date : November 22, 2016

Ingredients used in prawns dhania masala
• Cumin pdr. - 1 teaspoons.
• Turmeric powder - 1 teaspoons.
• White vinegar - 2 tablespoons.
• Ginger choped - 1 teaspoons.
• Garlic - 2 clove.
• Sesami oil - 2 teaspoons.
• Water - 2 tablespoons.
• Packed mint leaves - 1/3 cup.
• Packed coriander leaves - 2/3 cup.
• For paste - .
• Onion - 200 gm .
• Oil - 2 tablespoons.
• Prawns with tail intact - 1.5 killo grams.
• Chilli pdr. - 1 teaspoons.
• Fennel pdr. - 1 teaspoons.
• Salt - 1 teaspoons.
• Cardamom pdr. - 1/2 teaspoons.
• Crushed black pdr - 1/2 teaspoons.
Method:
1. Shell and devein prawns but keep tails. 2. Blend masala ingredient into smooth paste. 3. heat oil in large pan; cook onion until brown. 4. add masala paste in pan, cook until fragrant. 5. put prawns; cook for 5 minutes or until prawns are cooked. serve with rice, chapati or as starter.