vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Potatoes And Green Beans Curry

Potatoes and Green Beans Curry
Drum stick greens Sundal Curry

Drum Stick Greens Sundal Curry

Murunga keerai Sundal curry is chickpeas and authentic dish of the Tamilians. Sundal or c...

Mix Fruits Korma – Phaldari Korma

Mix Fruits Korma – Phaldari Korma

Mix fruits korma or Phaldari korma is a brilliant mix of fruits cooked in a silky and aro...

Eggplant Gotsu for Ven Pongal

Eggplant Gotsu For Ven Pongal

Ven Pongal with eggplant gotsu is a delicious Indian recipe served as a main or Ven Ponga...

PLANTAIN SUKKE

Plantain Sukke

Plantain sukke is a variety dal recipe prepared with dal and raw plantain. This can be se...

Afrodisiac Drumsticks and Mutton Curry

Afrodisiac Drumsticks And Mutton Curry

Afrodisiac drumsticks and mutton curry is a relish mutton curry which is cooked in combi...

Chicken with Spring Onion Masala

Chicken With Spring Onion Masala

Sautéd spring onions combined with chicken is incredibly sweet and tasty, and make a perf...

Potatoes And Green Beans Curry Recipe, How To Make Potatoes And Green Beans Curry Recipe

Potato & Green Beans curry also known as "Aloo mutter" is a delicious and very popular dish from North India. Potatoes and peas cooked in spicy gravy.

Potatoes and Green peas is a delicious recipe cooked with potatoes and beans sauteed in bacon will relish you with extraordinary flavors.

About Recipe

How to make Potatoes and Green Beans Curry

(1 ratings)
1 reviews so far
Prep time
10 mins
Cook time
70 mins
Total time
80 mins
Potatoes and Green Beans Curry
Author : Vahchef
Main Ingredient : Potato
Servings : 2 persons
Published date : November 16, 2016


Ingredients used in Potatoes and Green Beans Curry
• Green beans ( chopped) - 2 cups.
• Bacon - 8 slice.
• Potatoes ( chopped) - (6-8) number.
• Salt - to taste.
• Pepper powder - 1 tea spoon.
Method:
  • Wash beans. Snap off ends and remove strings if there are any. Break into 2 inch pieces.
  • Peel potatoes and cut in cubes.
  • In a large pan, fry bacon, just until it starts to brown.
  • Then add the beans and potatoes and cook it with closed lid till it comes to a boil. Later, cook on medium flame for about 1 hour.
  • At last, season it with salt and pepper powder.

Delicious Potatoes and Green Beans Curry is now ready to serve.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

vahuser Posted on Tue Dec 07 2010

Not a vegetarian dish as it uses bacon.

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter