vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Potato Chips

Potato Chips
MIX VEG YOGURT SANDWICH

Mix Veg Yogurt Sandwich

Mix Veg Yogurt Sandwich is a light, healthy and refreshing sandwich, made with flavorful ...

Coffee Cookies

Coffee Cookies

This easy recipe uses instant coffee granules and walnuts to make nice, coffee-flavored c...

Spicy Tortillas Strips

Spicy Tortillas Strips

Spicy tortilla chips served warm from the oven alongside salsa, these easy-to-make chips ...

Bhel puri Chaat

Bhel Puri Chaat

Bhel Puri is one of the popular chaat in India and it is a delicious mixture....

CHICKPEA AND CHEESE CROQUETTES

Chickpea And Cheese Croquettes

These hot and cheesy chickpea croquettes put a delicious holiday spin on old-fashioned fr...

SWEET CORN PANCAKES

Sweet Corn Pancakes

Pancakes with a subtle sweetness and soft texture added by the corn it is quick and easy ...

Potato Chips Recipe, How To Make Potato Chips Recipe

potato fries are an easy and healthy homemade snack. Potato chips are commonly served as a snack, side dish, or appetizer.

About Recipe

How to make Potato Chips

(3 ratings)
0 reviews so far
Prep time
5 mins
Cook time
20 mins
Total time
25 mins
Potato Chips
Author : Vahchef
Main Ingredient : Potato
Servings : 4 persons
Published date : November 05, 2016


Ingredients used in Potato Chips
• Potatoes (slices) - 1 cup.
• Water - 3 cup.
• Salt - to taste.
• Oil - to fry.
Method:
  • Remove the peel and slice potatoes thickly with slicer and place it in water.
  • Boil water with little salt in a pan, add slices of potatoes and boil it for 5-6 minutes.
  • Arrange the potato slices in a plate and keep in direct sunlight for 1- 2 day until it dries.
  • Heat oil in a pan and deep fry the dried potato slices and serve it hot.

Now ready to serve Potato Chips.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter