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Omelette Soup Recipe, How To Make Omelette Soup Recipe

Name: Omelette Soup
Prep time: 15 min
Cook time: 10 min
Total time: 10 min
Yield: 2 persons

Egg Soup is simple and delightful. In this version of egg soup we use a fully cooked Thai Omelette to make the egg soup with spicing up.

About Recipe

How to make Omelette Soup

(89 ratings)

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Prep time
15 mins

Cook time
10 mins

Total time
25 mins

Author : Vahchef
Main Ingredient : egg

Servings : 0 persons
Published date : November 01, 2016

Ingredients used in Omelette Soup
• Red chillies - 2 numbers.
• Sugar - 1 teaspoons.
• Fish sauce - 1 tablespoons.
• Spring onions - 2 numbers.
• Chicken or pork cooked sliced - 1/2 cup.
• Chicken stock - 3 cup.
• Onions chopped - 1/2 cup.
• Garlic - 3 clove.
• Oil - 3 tablespoons.
• Eggs beaten - 5 numbers.
• Salt - to taste.
• Coriander leaves - 1 tablespoons.
Method:
1.heat half the oil in a pan fry the garlic and the onions till golden brown,keep them aside. 2.heat the rest of the oil in another pan and make a omelette,cook each side for 2minutes then cut into 1#39;#39; x 2#39;#39; strips. 3.heat the chicken stock in a soup pot; add the chicken or pork, egg strips, coriander,spring onions,fish sauce,sugar,red chillies,and the seasoning. 4.serve hot garnished with fried garlic and onions and fresh coriander leaves.nbsp;