vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Omelette & Cheese Garliky Rice

MASALA GHEE RICE

Masala Ghee Rice

Masala ghee rice is one of the easiest and yummiest recipes you can prepare in a short p...

HEALTHY PINE APPLE AND COCONUT RICE

Healthy Pine Apple And Coconut Rice

This carrabean influenced rice with coconut and pineapple preparation is a must to try fo...

BOILED EGG PEPPER FRIED RICE

Boiled Egg Pepper Fried Rice

Egg-pepper-fried rice is easy to prepare and tastes great as a meal on its own.is a very ...

Chicken Badham Korma Biryani

Chicken Badham Korma Biryani

Chicken Badham Korma Biryani is delicious biryani recipe with a perfect blend of spices a...

BROWN RICE WITH GREENS

Brown Rice With Greens

Brown rice is a nutritious whole grain that delivers fiber, protein and selenium. When br...

ALU GOBI KI TAHARI

Alu Gobi Ki Tahari

A very popular combination of aloo and gobi cooked along with rice. This is a popular dis...

Omelette & Cheese Garliky Rice Recipe, Anda Chawal, How To Make Omelette & Cheese Garliky Rice Recipe

Omurice is a popular contemporary Japanese fusion creation blending Western omelet and Japanese fried rice. It’s usually enjoyed at home but also can be found at many Western food dinners in Japan.

About Recipe

Gruddu annam, Muttai sooru, Deem chal

How to make OMELETTE & CHEESE GARLIKY RICE

(89 ratings)
1 reviews so far
Prep time
10 mins
Cook time
30 mins
Total time
40 mins
OMELETTE & CHEESE GARLIKY RICE
Author : Vahchef
Main Ingredient : Egg
Servings : 2 persons
Published date : March 06, 2019


Ingredients used in OMELETTE & CHEESE GARLIKY RICE
• Eggs - 3 numbers.
• Salt - to taste.
• Oil - 1 tablespoon.
• Black pepper powder - 1/4 tea spoon.
• Butter - 1 tea spoon.
• Garlic(chopped) - 1 tea spoon.
• Onions(chopped) - 1 number.
• Green pepper(chopped) - 1 tablespoon.
• Yellow pepper(chopped) - 1 tablespoon.
• Red pepper(chopped) - 1 tablespoon.
• Basmati rice - 1/2 cup.
• Cheese - 1/2 cup.
• Mozzarella cheese - 1/2 cup.
• Spring onions(chopped) - 1 tea spoon.
Method:
  • Take a bowl add eggs, salt and whisk it nicely.
  • In a hot nonstick pan sprinkle oil and pour the eggs mixture.
  • Then add oil to the sides and sprinkle black pepper powder on top it.
  • After a minute switch off the flame and take out the omelet.
  • Transfer into the silicon mold and keep it a side.
  • Take a pan add butter, chopped garlic, chopped onions and saute it.
  • Then add chopped green pepper, chopped yellow pepper, chopped red pepper, salt, black pepper and saute it.
  • Add cooked basmati rice mix it and saute it.
  • After that switch of the flame and add grated cheese, mozzarella cheese and mix it.
  • Later transfer on omelet mold and press it nicely.
  • Then add spring onions on top of it and wrap the omelet.
  • Steam it in oven and leave it for 15minutes.
  • After 15minutes take out the mold and demold it in a serving plate.
  • Cut into pieces.

Now omelet and cheese garliky rice is ready.






Cooking with images Ande Tandula, Egg pulao, Motte akki







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

Rajalakshmi Industries Posted on Tue May 17 2016

cock ?????

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter